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Psycho Brahe SMaSH

163 calories 14 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Tuesday August 2nd 2016
1.050
1.009
5.49%
25.92
3.37
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 100%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Mosaic0.5 oz Mosaic Hops Leaf/Whole 12.5 Boil 60 min 21.55 50%
0.25 oz Mosaic0.25 oz Mosaic Hops Leaf/Whole 12.5 Boil 10 min 3.91 25%
0.25 oz Mosaic0.25 oz Mosaic Hops Leaf/Whole 12.5 Boil 1 min 0.46 25%
 
Mash Guidelines
Amount Description Type Temp Time
qt -- 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Blonde Ale, ABV 5.49%, IBU 25.92, SRM 3.37, Fermentables: (Pale 2-Row) Hops: (Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-02 20:37 UTC
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