Brew Log History
Target 22°C
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Carbs: {{ stats.carbs | number:0 }}g / 12 oz
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
First Gold15 g First Gold Hops |
Pellet |
9.6 |
Boil
|
60 min |
25.75 |
42.9% |
|
10 g |
First Gold10 g First Gold Hops |
Pellet |
9.6 |
Aroma
|
20 min |
10.39 |
28.6% |
|
10 g |
First Gold10 g First Gold Hops |
Pellet |
9.6 |
Aroma
|
5 min |
3.42 |
28.6% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
35 g |
First Gold35 g First Gold Hops |
25.75 |
100.1% |
|
35 g
|
Total
|
|
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
Water Agt |
Boil |
1 hr. |
Target Water Profile
Voda Praha
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
32 |
9 |
14 |
20 |
42 |
100 |
Method: Extract, Style: Best Bitter, ABV 4.6%, IBU 39.56, SRM 10.56, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Extra Light) Steeping Grains: (CaraMunich II, CaraRed) Hops: (First Gold) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-18 10:01 UTC
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