Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

American Pale Ale W/C

168 calories 17 carbs
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 168 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Sunday August 14th 2016
1.051
1.012
5.1%
42.02
10.2
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 92.6%
0.4 kg American - Caramel / Crystal 60L0.4 kg Caramel / Crystal 60L 34 60 7.4%
5.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
12 g Chinook12 g Chinook Hops Pellet 13 Boil 60 min 21.4 16.7%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 7.38 13.9%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 4.76 13.9%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 1 min 0.41 13.9%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 15 min 3.06 13.9%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 1 min 0.27 13.9%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 30 min 4.74 13.9%
 
Mash Guidelines
Amount Description Type Temp Time
18 L Temperature 68 °C 60 min
15 L Sparge 75 °C 15 min
 
Other Ingredients
Amount Name Type Use Time
1 each whirlfloc Other Boil 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 199 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.1%, IBU 42.02, SRM 10.2, Fermentables: (Pale Ale, Caramel / Crystal 60L) Hops: (Chinook, Cascade, Willamette) Other: (whirlfloc)
Last Updated and Sharing
 
306
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-22 22:33 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed