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American Barley Wine #1

291 calories 32 carbs
Beer Stats
Method: All Grain
Style: English Barleywine
Boil Time: 90 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (brew house)
Source: arbutus86
Calories: 291 calories (Per 355mL)
Carbs: 32 g (Per 355mL)
Created Monday August 15th 2016
1.087
1.024
8.22%
100.17
16.31
n/a
 
Brew Log History

Target 20°C
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Fermentables
Amount Fermentable PPG °L Bill %
1.6 kg American - Pale 2-Row1.6 kg Pale 2-Row 37 1.8 88.9%
0.2 kg American - Caramel / Crystal 60L0.2 kg Caramel / Crystal 60L 34 60 11.1%
1.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2.5 g nugget2.5 g nugget Hops Pellet 10 Boil 60 min 18.05 7.7%
10 g nugget10 g nugget Hops Pellet 10 Boil 30 min 55.49 30.8%
10 g nugget10 g nugget Hops Leaf/Whole 10 Boil 10 min 23.8 30.8%
10 g nugget10 g nugget Hops Leaf/Whole 10 Boil 1 min 2.83 30.8%
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 79 B cells required
Yeast Pitch Rate and Starter Calculator
Author: arbutus86, Method: All Grain, Style: English Barleywine, ABV 8.22%, IBU 100.17, SRM 16.31, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (nugget)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-15 01:54 UTC
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