Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
East Kent Goldings1.25 oz East Kent Goldings Hops |
Pellet |
5.6 |
Boil
|
60 min |
26.93 |
23.8% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
Pellet |
5.6 |
Boil
|
15 min |
5.75 |
19% |
|
0.5 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
Pellet |
5.6 |
Boil
|
0 min |
2.88 |
9.5% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
Pellet |
3.4 |
Boil
|
0 min |
3.49 |
19% |
|
0.5 oz |
Saaz0.5 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
0 min |
1.8 |
9.5% |
|
0.5 oz |
Saaz0.5 oz Saaz Hops |
Pellet |
3.5 |
Dry Hop
|
5 days |
0 |
9.5% |
|
0.5 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
Pellet |
5.6 |
Dry Hop
|
5 days |
0 |
9.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
3.25 oz |
East Kent Goldings3.2499999925659 oz East Kent Goldings Hops |
26.93 |
61.8% |
|
1 oz |
Fuggles0.99999999771257 oz Fuggles Hops |
3.49 |
19% |
|
1 oz |
Saaz0.99999999771257 oz Saaz Hops |
1.8 |
19% |
|
5.25 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
gal |
|
Infusion |
149 °F |
90 min |
|
gal |
|
Fly Sparge |
168 °F |
60 min |
|
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
Other |
Boil |
15 min. |
|
0.5 tsp |
Yeast Nutrient
|
Other |
Boil |
15 min. |
Method: All Grain, Style: Saison, ABV 5.08%, IBU 32.68, SRM 9.04, Fermentables: (Pilsner, Wheat Malt, Vienna) Hops: (East Kent Goldings, Fuggles, Saaz) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-08 05:50 UTC
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