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Buy Ingredients

Method: Extract
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 159 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created Friday October 21st 2016

Original Gravity:

1.048

Final Gravity:

1.015

ABV (standard):

4.32%

IBU (tinseth):

48.61

SRM (morey):

10.03

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	12.1%
6 lb	Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen	35	2	72.7%
7 lb	Total

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
12 oz	United Kingdom - Crystal 50L12 oz Crystal 50L	34	50	9.1%
8 oz	United Kingdom - Crystal 70L8 oz Crystal 70L	34	70	6.1%

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.1 oz	Charrlenger1.1 oz Charrlenger Hops	Pellet	9.6	Boil	60 min	41.75	42.3%
0.7 oz	Kent Goldings0.7 oz Kent Goldings Hops	Pellet	5	Boil	15 min	6.87	26.9%
0.8 oz	Fuggles0.8 oz Fuggles Hops	Leaf/Whole	4.5	Boil	0 min		30.8%

Show Summary View

Amount	Variety	IBU	Bill %
1.1 oz	Charrlenger1.0999999974838 oz Charrlenger Hops	41.75	42.3%
0.7 oz	Kent Goldings0.6999999983988 oz Kent Goldings Hops	6.87	26.9%
0.8 oz	Fuggles0.79999999817006 oz Fuggles Hops		30.8%
2.6 oz	Total