Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
Pellet |
12 |
First Wort
|
|
14.41 |
8% |
|
30 g |
Citra30 g Citra Hops |
Pellet |
12 |
Boil
|
10 min |
12.94 |
12% |
|
100 g |
Citra100 g Citra Hops |
Pellet |
12 |
Aroma
|
0 min |
|
40% |
|
100 g |
Citra100 g Citra Hops |
Pellet |
12 |
Dry Hop
|
7 days |
|
40% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
250 g |
Citra250 g Citra Hops |
14.41 |
100% |
|
250 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
22.8 L |
68C Target |
Infusion |
74.4 °C |
60 min |
|
12 L |
Single sparge to volume |
Sparge |
75.5 °C |
-- |
|
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
250 g |
Coconut Flake
|
Flavor |
Primary |
-- |
|
4 each |
Grapefruit Zest
|
Flavor |
Secondary |
-- |
Author: molokki, Method: All Grain, Style: American Pale Ale, ABV 6.14%, IBU 27.36, SRM 5.31, Fermentables: (Pale 2-Row, Biscuit, Caramel / Crystal 10L) Hops: (Citra) Other: (Coconut Flake, Grapefruit Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-21 10:31 UTC
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