Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
3 lb |
Liquid Malt Extract - Maris Otter3 lb Liquid Malt Extract - Maris Otter |
36 |
4 |
82.2% |
|
0.15 lb |
Brown Sugar0.15 lb Brown Sugar |
45 |
15 |
4.1% |
|
3.15 lb
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.3 oz |
Challenger0.3 oz Challenger Hops |
Pellet |
6.7 |
Boil
|
30 min |
8.96 |
13% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
Pellet |
2.5 |
Boil
|
30 min |
11.15 |
43.5% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
Pellet |
3.6 |
Boil
|
5 min |
4.16 |
43.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.3 oz |
Challenger0.29999999931377 oz Challenger Hops |
8.96 |
13% |
|
1 oz |
Domestic Hallertau0.99999999771257 oz Domestic Hallertau Hops |
11.15 |
43.5% |
|
1 oz |
Fuggles0.99999999771257 oz Fuggles Hops |
4.16 |
43.5% |
|
2.3 oz
|
Total
|
|
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
0.5 tsp |
Irish Moss
|
Fining |
Boil |
20 min. |
Author: Papineau Malting & Fermentation, Method: Extract, Style: Best Bitter, ABV 4.19%, IBU 24.28, SRM 13.48, Fermentables: (Liquid Malt Extract - Maris Otter, Brown Sugar) Steeping Grains: (Caramel / Crystal 120L) Hops: (Challenger, Domestic Hallertau, Fuggles) Other: (Irish Moss)
Last Updated and Sharing
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- Last Updated: 2017-08-08 20:15 UTC
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