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Buy Ingredients

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created Saturday January 28th 2017

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.15%

IBU (tinseth):

28.81

SRM (morey):

8.58

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light	35	4	85.7%
1 lb	Candi Syrup - Belgian Candi Syrup - Amber (40L)1 lb Belgian Candi Syrup - Amber (40L)	32	40	14.3%
7 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.5 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	60 min	9.33	25%
0.5 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	40 min	8.19	25%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	First Wort		11.3	50%

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Fuggles1.9999999954251 oz Fuggles Hops	9.33	100%
2 oz	Total

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 113 B cells required