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IPA

202 calories 21 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: LH
Calories: 202 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Monday April 10th 2017
1.061
1.015
6%
52.93
7.73
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
13 kg United Kingdom - Maris Otter Pale13 kg Maris Otter Pale 38 3.75 94.2%
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 1.8%
0.55 kg American - Vienna0.55 kg Vienna 35 4 4%
13.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
70 g Simcoe70 g Simcoe Hops Pellet 12.9 Boil 60 min 43.65 46.7%
30 g Simcoe30 g Simcoe Hops Pellet 12.9 Boil 15 min 9.28 20%
50 g Simcoe50 g Simcoe Hops Leaf/Whole 12.9 Boil 0 min 33.3%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: LH, Method: All Grain, Style: American IPA, ABV 6%, IBU 52.93, SRM 7.73, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Vienna) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-10 17:22 UTC
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