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Duvel Golden Strong clone

248 calories 19 carbs
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 248 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday May 11th 2017
1.076
1.010
8.64%
35.49
3.72
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
13 lb Belgian - Pilsner13 lb Pilsner 37 1.6 83.9%
2.5 lb Candi Syrup - Belgian Candi Syrup - Clear (0L)2.5 lb Belgian Candi Syrup - Clear (0L) 32 0 16.1%
15.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 60 min 26.96 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 8.53 50%
 
Mash Guidelines
Amount Description Type Temp Time
13 qt Infusion 128 °F 25 min
20 qt Infusion 150 °F --
Starting Mash Thickness: 1 qt/lb
 
Yeast
White Labs - Belgian Strong Ale Yeast WLP545
Amount:
1 Each
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 288 B cells required
Yeast Pitch Rate and Starter Calculator
 
Notes

Couldn't find Golding hops so am using Challenger

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-11 23:01 UTC
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