Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Touski2

236 calories 24 carbs
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Friday May 12th 2017
1.071
1.017
7.12%
56.55
7.46
n/a
 
Brew Log History

Target 71°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz
Carbs: {{ stats.carbs | number:0 }}g / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb Canadian - Pale 2-Row11 lb Pale 2-Row 36 1.75 76.9%
3.3 lb Canadian - Munich Light3.3 lb Munich Light 34 10 23.1%
14.3 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 11 Boil 60 min 41.5 9.5%
1 oz Chinook1 oz Chinook Hops Pellet 11 Boil 10 min 15.05 9.5%
6.5 oz Chinook6.5 oz Chinook Hops Pellet 11 Boil 0 min 61.9%
2 oz Chinook2 oz Chinook Hops Pellet 11 Dry Hop 5 days 19%
 
Mash Guidelines
Amount Description Type Temp Time
5.4 gal Infusion 154 °F 60 min
3 gal Sparge 178 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
71 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 164 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Montreal 2012
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
32 8 13 25 25 106
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XBXNLQ5
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 7.12%, IBU 56.55, SRM 7.46, Fermentables: (Pale 2-Row, Munich Light) Hops: (Chinook)
Last Updated and Sharing
 
160
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-12 23:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://pro.brewersfriend.com/