Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

Extrato da Vergonha (APA)

184 calories 17 carbs
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 20 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 184 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday September 18th 2017
1.056
1.011
5.97%
39.85
5.49
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
1500 g Dry Malt Extract - Pilsen1500 g Dry Malt Extract - Pilsen 42 2 85.7%
1.5 kg Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
250 g German - CaraRed250 g CaraRed 34 20 14.3%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 20 min 33.22 60%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 6.63 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 20%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Pale Ale, ABV 5.97%, IBU 39.85, SRM 5.49, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (CaraRed) Hops: (Cascade)
Last Updated and Sharing
 
150
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-21 15:28 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed