Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Super Styrians50 g Super Styrians Hops |
Pellet |
9 |
Boil
|
60 min |
23.39 |
28.6% |
|
50 g |
Super Styrians50 g Super Styrians Hops |
Pellet |
9 |
Boil
|
20 min |
14.17 |
28.6% |
|
75 g |
Mandarina Bavaria75 g Mandarina Bavaria Hops |
Pellet |
8.5 |
Aroma
|
5 min |
6.61 |
42.9% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
Super Styrians100 g Super Styrians Hops |
23.39 |
57.2% |
|
75 g |
Mandarina Bavaria75 g Mandarina Bavaria Hops |
6.61 |
42.9% |
|
175 g
|
Total
|
|
|
Target Water Profile
Balanced Profile
Author: Mandy e Celo, Method: All Grain, Style: English IPA, ABV 5.54%, IBU 44.17, SRM 12.39, Fermentables: (Pilsner, CaraMunich III, Abbey Malt, CaraMunich II) Hops: (Super Styrians, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 20:07 UTC
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