Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
Pellet |
7.8 |
Boil
|
60 min |
12.28 |
25% |
|
0.5 oz |
Fuggles0.5 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
30 min |
5.44 |
25% |
|
0.5 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
Pellet |
7.8 |
Boil
|
30 min |
9.44 |
25% |
|
0.5 oz |
Fuggles0.5 oz Fuggles Hops |
Leaf/Whole |
4.5 |
Boil
|
15 min |
3.2 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer0.99999999771257 oz Northern Brewer Hops |
12.28 |
50% |
|
1 oz |
Fuggles0.99999999771257 oz Fuggles Hops |
5.44 |
50% |
|
2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
-- |
163 °F |
100 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 tsp |
Amylase Enzyme
|
Other |
Mash |
-- |
Author: Tyler LaCroix, Method: All Grain, Style: American Porter, ABV 5.66%, IBU 30.36, SRM 38.04, Fermentables: (Light Roasted Millet Malt - Gluten Free, Brown Rice Syrup - Gluten Free, Dark Roasted Millet Malt - Gluten Free, Munich Millet Malt - Gluten Free, Flaked Corn, Rice Syrup Solids, Rice Hulls) Hops: (Northern Brewer, Fuggles) Other: (Amylase Enzyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-28 19:38 UTC
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