Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
Pellet |
15 |
Boil
|
60 min |
46.31 |
16.7% |
|
2 oz |
Ekuanot2 oz Ekuanot Hops |
Pellet |
14.25 |
Whirlpool at 180 °F
|
20 min |
35.58 |
33.3% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
Pellet |
5 |
Dry Hop
|
5 days |
|
16.7% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
Pellet |
8.5 |
Dry Hop
|
5 days |
|
16.7% |
|
1 oz |
Yakima Valley - Idaho 71 oz Yakima Valley - Idaho 7 Hops |
Pellet |
12 |
Dry Hop
|
5 days |
|
16.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Magnum0.99999999771257 oz Magnum Hops |
46.31 |
16.7% |
|
2 oz |
Ekuanot1.9999999954251 oz Ekuanot Hops |
35.58 |
33.3% |
|
1 oz |
Lemondrop0.99999999771257 oz Lemondrop Hops |
|
16.7% |
|
1 oz |
Mandarina Bavaria0.99999999771257 oz Mandarina Bavaria Hops |
|
16.7% |
|
1 oz |
Yakima Valley - Idaho 70.99999999771257 oz Yakima Valley - Idaho 7 Hops |
|
16.7% |
|
6 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
2 qt |
|
Sparge |
149 °F |
90 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Priming
|
Method: co2
Amount: 12 psi
CO2 Level: 2.2 Volumes |
Target Water Profile
Crystal Springs Distilled Water
Author: Drake’s Brewing, Method: All Grain, Style: American IPA, ABV 7.49%, IBU 81.89, SRM 4.66, Fermentables: (Pale 2-Row, Golden Naked Oats, Flaked Rice) Hops: (Magnum, Ekuanot, Lemondrop, Mandarina Bavaria, Yakima Valley - Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-03 13:15 UTC
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