Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
60 min |
32.04 |
15.4% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
15 min |
15.9 |
15.4% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
5 min |
6.39 |
15.4% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
1 min |
1.38 |
15.4% |
|
2.5 oz |
Centennial2.5 oz Centennial Hops |
Pellet |
10 |
Dry Hop
|
5 days |
|
38.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6.5 oz |
Centennial6.4999999851317 oz Centennial Hops |
32.04 |
100.1% |
|
6.5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Sparge |
150 °F |
60 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Method: All Grain, Style: American IPA, ABV 7.13%, IBU 55.71, SRM 5.12, Fermentables: (Pale 2-Row, Vienna, Carapils (Dextrine Malt)) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-03 19:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients