Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Challenger25 g Challenger Hops |
Pellet |
8.5 |
Boil
|
60 min |
29.82 |
38.5% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
Pellet |
5 |
Boil
|
20 min |
8.5 |
30.8% |
|
10 g |
Challenger10 g Challenger Hops |
Pellet |
8.5 |
Boil
|
1 min |
0.51 |
15.4% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
Pellet |
5 |
Boil
|
1 min |
0.3 |
15.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
35 g |
Challenger35 g Challenger Hops |
29.82 |
53.9% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
8.5 |
46.2% |
|
65 g
|
Total
|
|
|
Author: Gilbert, Method: All Grain, Style: Strong Bitter, ABV 5.16%, IBU 39.13, SRM 11.87, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Roasted Barley, Torrified Wheat) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-05 02:01 UTC
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