Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Galena30 g Galena Hops |
Pellet |
13 |
Boil
|
60 min |
43.79 |
37.5% |
|
5 g |
Huell Melon5 g Huell Melon Hops |
Pellet |
7.2 |
Aroma
|
10 min |
1.47 |
6.3% |
|
5 g |
Belma5 g Belma Hops |
Pellet |
9.4 |
Aroma
|
10 min |
1.91 |
6.3% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
Pellet |
7.2 |
Aroma
|
5 min |
1.61 |
12.5% |
|
10 g |
Belma10 g Belma Hops |
Pellet |
9.4 |
Aroma
|
5 min |
2.1 |
12.5% |
|
10 g |
Belma10 g Belma Hops |
Pellet |
9.4 |
Aroma
|
0 min |
|
12.5% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
Pellet |
7.2 |
Aroma
|
0 min |
|
12.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
30 g |
Galena30 g Galena Hops |
43.79 |
37.5% |
|
25 g |
Huell Melon25 g Huell Melon Hops |
1.47 |
31.3% |
|
25 g |
Belma25 g Belma Hops |
1.91 |
31.3% |
|
80 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
5.5 L |
|
Steeping |
66 °C |
90 min |
|
Starting Mash Thickness:
1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
Fining |
Boil |
10 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Author: Leemond Brewery, Method: All Grain, Style: American IPA, ABV 6.68%, IBU 50.88, SRM 5.89, Fermentables: (Golden Promise, Ale Malt) Hops: (Galena, Huell Melon, Belma) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 11:56 UTC
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