chocolate milk coffee stout

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Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Source: the dr
Calories: 309 calories (Per 12oz)
Carbs: 34 g (Per 12oz)

Created Tuesday February 6th 2018

Original Gravity:

1.092

Final Gravity:

1.027

ABV (standard):

8.54%

IBU (tinseth):

45.97

SRM (morey):

41.15

Mash pH

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:0 }}g / 12 oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
29 lb	American - Pale 2-Row29 lb Pale 2-Row	37	1.8	69.2%
2.5 lb	German - Munich Light2.5 lb Munich Light	37	6	6%
2.5 lb	German - Munich Dark2.5 lb Munich Dark	37	15.5	6%
1.8 lb	German - CaraAroma1.8 lb CaraAroma	34	130	4.3%
1.5 lb	American - Chocolate1.5 lb Chocolate	29	350	3.6%
1.2 lb	German - Carafa III1.2 lb Carafa III	32	535	2.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	2.4%
2.4 lb	Lactose (Milk Sugar)2.4 lb Lactose (Milk Sugar)	41	1	5.7%
41.9 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.2 oz	Nugget1.2 oz Nugget Hops	Pellet	14	Boil	60 min	20.55	33.3%
1.2 oz	Chinook1.2 oz Chinook Hops	Pellet	13	Boil	45 min	17.52	33.3%
1.2 oz	Cascade1.2 oz Cascade Hops	Pellet	7	Boil	30 min	7.9	33.3%

Show Summary View

Amount	Variety	IBU	Bill %
1.2 oz	Nugget1.1999999972551 oz Nugget Hops	20.55	33.3%
1.2 oz	Chinook1.1999999972551 oz Chinook Hops	17.52	33.3%
1.2 oz	Cascade1.1999999972551 oz Cascade Hops	7.9	33.3%
3.6 oz	Total

Mash Guidelines

Amount	Description	Type	Temp	Time
gal		Infusion	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
7 oz	coffee	Flavor	Secondary	3 days
10 oz	cacao nibs	Flavor	Secondary	3 days

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 500 B cells required

Yeast Pitch Rate and Starter Calculator

Notes

munich malt type 1
munich malt type 2
lactose 15min

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2018-02-06 07:23 UTC

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