Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Saaz55 g Saaz Hops |
Pellet |
3.5 |
Boil
|
60 min |
13.32 |
26.2% |
|
65 g |
Saaz65 g Saaz Hops |
Pellet |
3.5 |
Boil
|
30 min |
12.09 |
31% |
|
45 g |
Saaz45 g Saaz Hops |
Pellet |
3.5 |
Boil
|
10 min |
3.95 |
21.4% |
|
45 g |
Saaz45 g Saaz Hops |
Pellet |
3.5 |
Whirlpool at 80 °C
|
0 min |
3.94 |
21.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
210 g |
Saaz210 g Saaz Hops |
13.32 |
100% |
|
210 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
38 L |
|
Infusion |
67 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: Czech Premium Pale Lager, ABV 4.83%, IBU 33.3, SRM 9.06, Fermentables: (Pilsner, Carapils) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-16 13:11 UTC
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