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German Stout

172 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Four Nations
Calories: 172 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Sunday March 11th 2018
1.052
1.012
5.26%
28.53
39.03
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 66.1%
2 kg German - CaraMunich III2 kg CaraMunich III 34 57 16.5%
0.4 kg Belgian - Biscuit0.4 kg Biscuit 35 23 3.3%
0.4 kg German - Carafa III0.4 kg Carafa III 32 535 3.3%
0.4 kg Belgian - Roasted Barley0.4 kg Roasted Barley 30 575 3.3%
0.4 kg German - Chocolate Rye0.4 kg Chocolate Rye 31 240 3.3%
0.5 kg Brown Sugar0.5 kg Brown Sugar 45 15 4.1%
12.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 16.13 50%
20 g Magnum20 g Magnum Hops Pellet 15 Boil 30 min 12.4 50%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Four Nations, Method: All Grain, Style: Oatmeal Stout, ABV 5.26%, IBU 28.53, SRM 39.03, Fermentables: (Pale Ale, CaraMunich III, Biscuit, Carafa III, Roasted Barley, Chocolate Rye, Brown Sugar) Hops: (Magnum)
Last Updated and Sharing
 
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Views
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-11 19:38 UTC
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