Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Target10 g Target Hops |
Leaf/Whole |
11.5 |
Boil
|
60 min |
37.33 |
34.5% |
|
10 g |
Liberty10 g Liberty Hops |
Leaf/Whole |
4 |
Boil
|
15 min |
6.44 |
34.5% |
|
4 g |
Styrian Goldings4 g Styrian Goldings Hops |
Leaf/Whole |
5.5 |
Boil
|
5 min |
1.42 |
13.8% |
|
5 g |
Target5 g Target Hops |
Leaf/Whole |
11.5 |
Whirlpool
|
5 min |
8.22 |
17.2% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
15 g |
Target15 g Target Hops |
37.33 |
51.7% |
|
10 g |
Liberty10 g Liberty Hops |
6.44 |
34.5% |
|
4 g |
Styrian Goldings4 g Styrian Goldings Hops |
1.42 |
13.8% |
|
29 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
0 L |
|
Sparge |
68 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Method: All Grain, Style: American IPA, ABV 6.36%, IBU 53.41, SRM 11.63, Fermentables: (Maris Otter Pale, Crystal 50L) Hops: (Target, Liberty, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-01 18:55 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
