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Citrus Wheat #5

179 calories 20 carbs
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Monday April 16th 2018
1.054
1.015
5.18%
28.94
3.86
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 50%
5 lb American - Wheat5 lb Wheat 38 1.8 50%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.45 oz Cascade0.45 oz Cascade Hops Pellet 6.3 Boil 60 min 12.6 23.1%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 10.76 25.6%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 5 min 5.58 51.3%
 
Mash Guidelines
Amount Description Type Temp Time
3.13 gal Strike at 167 Infusion 154 °F 60 min
5 gal Sparge 160 °F 5 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Imperial Yeast - G01 Stefon
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
63 - 73 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Philadelphia Tap water at the Beacon. No adjustments made (except Campden Tablets)
Mash Chemistry and Brewing Water Calculator
 
Notes

2 limes, 2 red grape fruit, 3 lemon, 6 regular oranges (zest)

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-25 18:38 UTC
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