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RG08 - Coffee Stout

191 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Sunday April 29th 2018
1.058
1.013
5.9%
42.75
37.95
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 82.6%
0.25 kg United Kingdom - Roasted Barley0.25 kg Roasted Barley 29 550 4.1%
0.25 kg German - Carafa I0.25 kg Carafa I 32 340 4.1%
0.15 kg United Kingdom - Chocolate0.15 kg Chocolate 34 425 2.5%
0.2 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 3.3%
0.2 kg United Kingdom - Crystal 15L0.2 kg Crystal 15L 34 15 3.3%
6.05 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
21 g Summit21 g Summit Hops Pellet 16 Boil 60 min 37.23 29.6%
25 g Cascade25 g Cascade Hops Pellet 5.5 Boil 10 min 5.52 35.2%
25 g Cascade25 g Cascade Hops Pellet 5.5 Aroma 0 min 35.2%
 
Mash Guidelines
Amount Description Type Temp Time
15 L Sparge 65 °C 0 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Stout, ABV 5.9%, IBU 42.75, SRM 37.95, Fermentables: (Pale Ale, Roasted Barley, Carafa I, Chocolate, CaraMunich I, Crystal 15L) Hops: (Summit, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-29 18:28 UTC
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