Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

american pale ale

145 calories 14 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Tuesday May 22nd 2018
1.044
1.010
4.42%
83.78
8.02
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.8 kg American - Pale Ale3.8 kg Pale Ale 37 3.5 87.4%
0.4 kg American - Wheat0.4 kg Wheat 38 1.8 9.2%
0.15 kg American - Caramel / Crystal 120L0.15 kg Caramel / Crystal 120L 33 120 3.4%
4.35 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 18.78 8.1%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Aroma 25 min 32.64 16.2%
30 g Centennial30 g Centennial Hops Pellet 10 Aroma 10 min 13.62 16.2%
30 g Citra30 g Citra Hops Pellet 11 Aroma 10 min 14.98 16.2%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Aroma 1 min 1.69 13.5%
55 g Cascade55 g Cascade Hops Pellet 7 Aroma 1 min 2.08 29.7%
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 126 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
116 0.6 20 34 149 100
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 4.42%, IBU 83.78, SRM 8.02, Fermentables: (Pale Ale, Wheat, Caramel / Crystal 120L) Hops: (Centennial, Mosaic, Citra, Cascade)
Last Updated and Sharing
 
72
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-22 07:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://pro.brewersfriend.com/