Mosaic American Pale Ale - All Grain American Pale Ale Homebrew Beer Recipe - Brewer's Friend

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Mosaic American Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 161 calories (Per 355mL)
Carbs: 14 g (Per 355mL)

Created Monday June 4th 2018

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

31.98

SRM (morey):

5.77

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.8 kg	United Kingdom - Pale 2-Row8.8 kg Pale 2-Row	38	2.5	96.7%
0.3 kg	United Kingdom - Crystal 70L0.3 kg Crystal 70L	34	70	3.3%
9.1 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Mosaic35 g Mosaic Hops	Pellet	12.5	Boil	60 min	23.34	35%
65 g	Mosaic65 g Mosaic Hops	Pellet	12.5	Boil	5 min	8.64	65%

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Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

Yeast Pitch Rate and Starter Calculator

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Public: Yup, Shared
Last Updated: 2018-06-05 10:28 UTC

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