Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Saaz50 g Saaz Hops |
Pellet |
3.5 |
Boil
|
0 min |
|
52.6% |
|
30 g |
Saaz30 g Saaz Hops |
Pellet |
3.5 |
Boil
|
40 min |
10.34 |
31.6% |
|
15 g |
Saaz15 g Saaz Hops |
Pellet |
3.5 |
Boil
|
0 min |
|
15.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
95 g |
Saaz95 g Saaz Hops |
|
100% |
|
95 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
0 L |
|
Temperature |
66 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Method: All Grain, Style: Belgian Blond Ale, ABV 8.81%, IBU 10.34, SRM 4.71, Fermentables: (Pale Ale, Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-23 14:08 UTC
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