Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Crystal30 g Crystal Hops |
Pellet |
4.3 |
Boil
|
0 min |
|
30% |
|
70 g |
Crystal70 g Crystal Hops |
Pellet |
5 |
Dry Hop
|
0 days |
|
70% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
Crystal100 g Crystal Hops |
|
100% |
|
100 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
30 L |
|
Temperature |
67 °C |
45 min |
Target Water Profile
Balanced Profile
Method: All Grain, Style: Munich Helles, ABV 5.21%, IBU 0, SRM 16.35, Fermentables: (Pale 2-Row, Honey, Caramel / Crystal 60L) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-28 12:04 UTC
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