Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Mosaic10 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
60 min |
16.72 |
6.7% |
|
15 g |
Mosaic15 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
20 min |
15.19 |
10% |
|
35 g |
Mosaic35 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
5 min |
11.67 |
23.3% |
|
90 g |
Mosaic90 g Mosaic Hops |
Pellet |
12.5 |
Dry Hop
|
7 days |
|
60% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
150 g |
Mosaic150 g Mosaic Hops |
16.72 |
100% |
|
150 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
0 L |
|
-- |
65 °C |
0 min |
|
Starting Mash Thickness:
3 L/kg
|
Author: rob, Method: All Grain, Style: American Pale Ale, ABV 4.73%, IBU 43.58, SRM 4.92, Fermentables: (Maris Otter Pale) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-15 22:12 UTC
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