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Pils-ish

133 calories 12 carbs
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Facebook
Hop Utilization: 99%
Calories: 133 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Monday July 30th 2018
1.041
1.007
4.42%
12.95
2.67
5.28
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Fermentables
Amount Fermentable PPG °L Bill %
4.5 kg Belgian - Pilsner4.5 kg Pilsner 37 1.6 89.1%
0.5 kg German - Carapils0.5 kg Carapils 35 1.3 9.9%
0.05 kg Rice Hulls0.05 kg Rice Hulls 0 0 1%
5.05 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Saaz25 g Saaz Hops Pellet 2.8 Boil 60 min 7.32 50%
25 g Saaz25 g Saaz Hops Pellet 2.8 Boil 30 min 5.63 50%
 
Mash Guidelines
Amount Description Type Temp Time
25.3 L Strike 67 °C 60 min
16.6 L Sparge 78 °C --
Starting Mash Thickness: 5 L/kg
 
Other Ingredients
Amount Name Type Use Time
1 tsp Irish Moss Fining Boil 10 min.
0.05 g/l Calcium Chloride (dihydrate) Water Agt Mash 90 min.
0.3 ml/l Lactic acid Water Agt Mash 90 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 215 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pils
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
30 0 0 50 0 66
Mash Chemistry and Brewing Water Calculator
 
Notes

Humla kan være mye rart:
Perle, Hallertau Hersbrucker, Tettnanger, Saaz, Nortern Brewer

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-01-28 21:14 UTC
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