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Pumpkin

175 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Tuesday August 7th 2018
1.053
1.012
5.34%
0
9.27
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
3.18 kg United Kingdom - Maris Otter Pale3.18 kg Maris Otter Pale 38 3.75 59.6%
0.4 kg German - Melanoidin0.4 kg Melanoidin 37 25 7.5%
0.4 kg American - Caramel / Crystal 10L0.4 kg Caramel / Crystal 10L 35 10 7.5%
1.36 kg American - Munich - Light 10L1.36 kg Munich - Light 10L 33 10 25.5%
5.34 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
L Infusion 66 °C 60 min
Starting Mash Thickness: 3.55 L/kg
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-4314
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 5.34%, IBU 0, SRM 9.27, Fermentables: (Maris Otter Pale, Melanoidin, Caramel / Crystal 10L, Munich - Light 10L)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-07 08:49 UTC
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