Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Challenger36 g Challenger Hops |
Pellet |
6.1 |
Boil
|
60 min |
29.61 |
50% |
|
8 g |
Challenger8 g Challenger Hops |
Pellet |
6.1 |
Boil
|
15 min |
3.26 |
11.1% |
|
8 g |
Goldings8 g Goldings Hops |
Pellet |
4.5 |
Boil
|
15 min |
2.41 |
11.1% |
|
20 g |
Goldings20 g Goldings Hops |
Pellet |
4.5 |
Aroma
|
0 min |
|
27.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
44 g |
Challenger44 g Challenger Hops |
29.61 |
61.1% |
|
28 g |
Goldings28 g Goldings Hops |
2.41 |
38.9% |
|
72 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
15 L |
|
Infusion |
68 °C |
40 min |
|
9 L |
|
Sparge |
70 °C |
20 min |
|
9 L |
|
Sparge |
70 °C |
20 min |
|
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
Fining |
Boil |
15 min. |
|
5 g |
yeast nutrient
|
Other |
Boil |
5 min. |
Priming
|
Method: gyle
Amount: 1
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
Notes
Base on a couple of Speckled Hen clones but with a maple syrup extra boost.
Corn Syrup is actually Tate and Lyles Golden Syrup Maple version.
Just adds a little something extra to the final taste.
First time I've actually really enjoyed a recipe I've modified from the original.
This will get brewed again.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-24 19:33 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
