Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Hallertau Hersbrucker36 g Hallertau Hersbrucker Hops |
Leaf/Whole |
4 |
Boil
|
60 min |
19.7 |
100% |
Method: All Grain, Style: Munich Helles, ABV 4.56%, IBU 19.7, SRM 3.55, Fermentables: (Pilsner Malt, Vienna, Carapils, Acidulated Malt) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-15 07:49 UTC
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