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NEIPA_small

178 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 178 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Saturday September 15th 2018
1.054
1.013
5.37%
0
6.09
5.67
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Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 71.4%
0.5 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 14.3%
0.3 kg German - Pale Wheat0.3 kg Pale Wheat 39 1.5 8.6%
0.2 kg German - Carapils0.2 kg Carapils 35 1.3 5.7%
3.5 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
12 L Infusion 68 °C 60 min
4 L Sparge 70 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Specialty IPA: New England IPA, ABV 5.37%, IBU 0, SRM 6.09, Fermentables: (Maris Otter Pale, Flaked Oats, Pale Wheat, Carapils)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-15 17:37 UTC
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