Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Mosaic30 g Mosaic Hops |
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
22.06 |
11.2% |
|
36 g |
Citra36 g Citra Hops |
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
23.3 |
13.4% |
|
30 g |
Mosaic30 g Mosaic Hops |
Pellet |
12.5 |
Dry Hop at 22 °C
|
0 days |
|
11.2% |
|
36 g |
Citra36 g Citra Hops |
Pellet |
11 |
Dry Hop at 22 °C
|
0 days |
|
13.4% |
|
71 g |
Mosaic71 g Mosaic Hops |
Pellet |
12.5 |
Dry Hop at 20 °C
|
5 days |
|
26.4% |
|
66 g |
citra66 g citra Hops |
Pellet |
11 |
Dry Hop at 20 °C
|
5 days |
|
24.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
131 g |
Mosaic131 g Mosaic Hops |
22.06 |
48.8% |
|
138 g |
Citra138 g Citra Hops |
23.3 |
51.3% |
|
269 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
11 L |
|
Sparge |
68 °C |
60 min |
|
Starting Mash Thickness:
1.96 L/kg
|
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-03 07:19 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients