Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

New England IPA Extract

226 calories 23 carbs
brewer logo
Beer Stats
Method: Extract
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Billy Norris
Calories: 226 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Tuesday September 25th 2018
1.068
1.017
6.71%
121.03
4.36
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb Dry Malt Extract - Pilsen5 lb Dry Malt Extract - Pilsen 42 2 41.7%
2 lb Liquid Malt Extract - Pilsen2 lb Liquid Malt Extract - Pilsen 35 2 16.7%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1.5 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 12.5%
1.5 lb Flaked Wheat1.5 lb Flaked Wheat 34 2 12.5%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 16.7%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.3 oz Galaxy1.3 oz Galaxy Hops Pellet 14.25 Whirlpool 45 min 27.75 9.7%
1.1 oz Mosaic1.1 oz Mosaic Hops Pellet 12.5 Whirlpool 45 min 20.6 8.2%
1.1 oz Amarillo1.1 oz Amarillo Hops Pellet 8.6 Whirlpool 45 min 14.17 8.2%
1.2 oz Galaxy1.2 oz Galaxy Hops Pellet 14.25 Whirlpool 15 min 25.62 9%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool 15 min 18.73 7.5%
1.1 oz Amarillo1.1 oz Amarillo Hops Pellet 8.6 Whirlpool 15 min 14.17 8.2%
1.2 oz Galaxy1.2 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 9%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 7.5%
1.1 oz Amarillo1.1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 8.2%
1.2 oz gala1.2 oz gala Hops Pellet 14.25 Dry Hop 3 days 9%
1 oz mosaic1 oz mosaic Hops Pellet 12.5 Dry Hop 3 days 7.5%
1.1 oz Amarillo1.1 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 8.2%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Billy Norris, Method: Extract, Style: Experimental Beer, ABV 6.71%, IBU 121.03, SRM 4.36, Fermentables: (Dry Malt Extract - Pilsen, Liquid Malt Extract - Pilsen) Steeping Grains: (Flaked Oats, Flaked Wheat, Pale 2-Row) Hops: (Galaxy, Mosaic, Amarillo, gala, mosaic)
Last Updated and Sharing
 
76
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-25 18:44 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed