Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Challenger1 oz Challenger Hops |
Pellet |
8.5 |
Boil
|
60 min |
31.68 |
50% |
|
0.5 oz |
Fuggles0.5 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
30 min |
6.44 |
25% |
|
0.5 oz |
Fuggles0.5 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
10 min |
3.04 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Challenger0.99999999771257 oz Challenger Hops |
31.68 |
50% |
|
1 oz |
Fuggles0.99999999771257 oz Fuggles Hops |
6.44 |
50% |
|
2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
16.33 qt |
Strike at 160F |
Decoction |
152 °F |
60 min |
|
22.25 qt |
|
Sparge |
175 °F |
60 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Burton on Trent (historic)
Author: Ben Alexander, Method: All Grain, Style: Strong Bitter, ABV 5.31%, IBU 41.16, SRM 13.23, Fermentables: (Maris Otter Pale, Crystal 60L, Extra Dark Crystal 160L) Hops: (Challenger, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-26 08:35 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
