Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Awesome Recipe

177 calories 17 carbs
Beer Stats
Method: All Grain
Style: Festbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Thursday October 4th 2018
1.054
1.012
5.51%
20.83
7.28
5.68
 
Fermentables
Amount Fermentable PPG °L Bill %
2.25 kg German - Pale Ale2.25 kg Pale Ale 39 2.3 93.8%
150 g German - CaraMunich II150 g CaraMunich II 34 46 6.2%
2.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 2.15 66.7%
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 18.68 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
L Infusion 65 °C 30 min
L Fly Sparge 70 °C 30 min
L Infusion 57 °C 30 min
Starting Mash Thickness: 2 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
10 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 100 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Festbier, ABV 5.51%, IBU 20.83, SRM 7.28, Fermentables: (Pale Ale, CaraMunich II) Hops: (Hallertau Mittelfruh, Chinook)
Last Updated and Sharing
 
76
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-04 03:54 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://pro.brewersfriend.com/