Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Simcoe14 g Simcoe Hops |
Pellet |
12.7 |
Boil
|
60 min |
29.26 |
23.7% |
|
15 g |
Simcoe15 g Simcoe Hops |
Pellet |
12.7 |
Boil
|
30 min |
24.09 |
25.4% |
|
30 g |
Simcoe30 g Simcoe Hops |
Pellet |
12.7 |
Boil
|
10 min |
22.73 |
50.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
59 g |
Simcoe59 g Simcoe Hops |
29.26 |
99.9% |
|
59 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
13 L |
|
Sparge |
66 °C |
60 min |
Target Water Profile
Balanced Profile
Method: BIAB, Style: American Pale Ale, ABV 5.78%, IBU 76.08, SRM 14.55, Fermentables: (Pale 2-Row, Dry Malt Extract - Light, Caramel / Crystal 150L) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-08 01:00 UTC
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