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Golden Ale

196 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Martin
Calories: 196 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday October 8th 2018
1.060
1.011
6.4%
26.57
5.63
5.66
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Fermentables
Amount Fermentable PPG °L Bill %
0.2 kg German - Carapils0.2 kg Carapils 35 1.3 4.5%
4.2 kg American - Pale Ale4.2 kg Pale Ale 37 3.5 95.5%
4.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 60 min 18.99 50%
15 g Challenger15 g Challenger Hops Pellet 8.5 Aroma 10 min 7.02 30%
10 g Challenger10 g Challenger Hops Pellet 8.5 Aroma 1 min 0.56 20%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Martin, Method: All Grain, Style: Blonde Ale, ABV 6.4%, IBU 26.57, SRM 5.63, Fermentables: (Carapils, Pale Ale) Hops: (East Kent Goldings, Challenger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-26 15:32 UTC
Discussion about this recipe:
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mptapia • 10/09/2018 at 05:34pm
I'd like to know if the combination of malts i'm using will have good results? is there a better combination?


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