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Deneysel_01

230 calories 26 carbs
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 230 calories (Per 355mL)
Carbs: 26 g (Per 355mL)
Created Monday October 8th 2018
1.069
1.021
6.35%
47.34
17.56
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
2 kg Flaked Barley2 kg Flaked Barley 32 2.2 76.9%
0.1 kg American - Dark Roasted Millet Malt - Gluten Free0.1 kg Dark Roasted Millet Malt - Gluten Free 25 300 3.8%
0.5 kg Invert Sugar0.5 kg Invert Sugar 46 1 19.2%
2.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Southern Cross15 g Southern Cross Hops Leaf/Whole 12.5 Boil 45 min 47.34 100%
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: German Pilsner (Pils), ABV 6.35%, IBU 47.34, SRM 17.56, Fermentables: (Flaked Barley, Dark Roasted Millet Malt - Gluten Free, Invert Sugar) Hops: (Southern Cross)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-08 21:14 UTC
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