Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
5 kg |
Belgian - Pale Ale5 kg Pale Ale |
38 |
3.4 |
100% |
|
5 kg
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
Pellet |
5.6 |
Boil at 100 °C
|
60 min |
11.29 |
20% |
|
30 g |
Cascade30 g Cascade Hops |
Pellet |
5.6 |
Boil at 100 °C
|
10 min |
8.19 |
40% |
|
30 g |
Cascade30 g Cascade Hops |
Pellet |
5.6 |
Boil at 100 °C
|
5 min |
4.5 |
40% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
75 g |
Cascade75 g Cascade Hops |
11.29 |
100% |
|
75 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
28 L |
|
Decoction |
67 °C |
60 min |
|
4 L |
|
Sparge |
75 °C |
10 min |
Target Water Profile
Balanced Profile
Author: Cotybarba, Method: BIAB, Style: Blonde Ale, ABV 5.27%, IBU 23.98, SRM 5.53, Fermentables: (Pale Ale) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-24 23:06 UTC
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