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RIPA

239 calories 25 carbs
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 51.9 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 355mL)
Carbs: 25 g (Per 355mL)
Created Monday October 22nd 2018
1.072
1.018
7.12%
73.57
12.27
5.69
 
Brew Log History

Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz
Carbs: {{ stats.carbs | number:0 }}g / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg Flaked Rye2.5 kg Flaked Rye 36 2.8 15.4%
12.45 kg German - Pale Ale12.45 kg Pale Ale 39 2.3 76.9%
1.25 kg American - Caramel / Crystal 10L1.25 kg Caramel / Crystal 10L 35 10 7.7%
16.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Warrior50 g Warrior Hops Pellet 16 Boil 60 min 34.01 12.5%
150 g Mosaic150 g Mosaic Hops Pellet 12.5 Boil 15 min 39.55 37.5%
100 g Mandarina Bavaria100 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 14 days 25%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Dry Hop 14 days 25%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: English IPA, ABV 7.12%, IBU 73.57, SRM 12.27, Fermentables: (Flaked Rye, Pale Ale, Caramel / Crystal 10L) Hops: (Warrior, Mosaic, Mandarina Bavaria)
Last Updated and Sharing
 
41
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-25 20:11 UTC
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