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Awesome Recipe

201 calories 19 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 201 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Tuesday October 23rd 2018
1.061
1.012
6.52%
56.45
3.63
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
1.5 kg Dry Malt Extract - Extra Light1.5 kg Dry Malt Extract - Extra Light 42 2.5 42.9%
1 kg Dry Malt Extract - Extra Light1 kg Dry Malt Extract - Extra Light 42 2.5 28.6%
1 kg Dry Malt Extract - Extra Light1 kg Dry Malt Extract - Extra Light - (late addition) 42 2.5 28.6%
3.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 60 min 13.93 8.6%
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 12.26 8.6%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 15 min 6.91 8.6%
15 g Moutere15 g Moutere Hops Pellet 18.5 Boil 10 min 7.48 8.6%
15 g Citra15 g Citra Hops Pellet 11 Boil 5 min 0.24 8.6%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 15.63 14.3%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 0 days 14.3%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 14.3%
25 g Moutere25 g Moutere Hops Pellet 18.5 Dry Hop 0 days 14.3%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American IPA, ABV 6.52%, IBU 56.45, SRM 3.63, Fermentables: (Dry Malt Extract - Extra Light) Hops: (Mosaic, Citra, Moutere)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-23 09:07 UTC
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