Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

Hefeweizen

162 calories 17 carbs
brewer logo
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Tuesday November 20th 2018
1.049
1.012
4.84%
15.07
3.82
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
3.4 lb American - White Wheat3.4 lb White Wheat 40 2.8 58.1%
1.8 lb German - Pilsner1.8 lb Pilsner 38 1.6 30.8%
0.4 lb German - Acidulated Malt0.4 lb Acidulated Malt 27 3.4 6.8%
4 oz Rice Hulls4 oz Rice Hulls 0 0 4.3%
5.85 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.6 oz Hallertau Mittelfruh0.6 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 14.05 85.7%
0.1 oz Tettnanger0.1 oz Tettnanger Hops Pellet 4.5 Boil 10 min 1.02 14.3%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Weissbier, ABV 4.84%, IBU 15.07, SRM 3.82, Fermentables: (White Wheat, Pilsner, Acidulated Malt, Rice Hulls) Hops: (Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
 
81
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-20 02:08 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed