Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Citra40 g Citra Hops |
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
17.6 |
13.3% |
|
40 g |
Mosaic40 g Mosaic Hops |
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
20 |
13.3% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
20 |
13.3% |
|
60 g |
Citra60 g Citra Hops |
Pellet |
11 |
Dry Hop at 20 °C
|
7 days |
|
20% |
|
60 g |
Mosaic60 g Mosaic Hops |
Pellet |
12.5 |
Dry Hop at 20 °C
|
7 days |
|
20% |
|
60 g |
Nelson Sauvin60 g Nelson Sauvin Hops |
Pellet |
12.5 |
Dry Hop
|
7 days |
|
20% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
100 g |
Citra100 g Citra Hops |
17.6 |
33.3% |
|
100 g |
Mosaic100 g Mosaic Hops |
20 |
33.3% |
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
20 |
33.3% |
|
300 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
17 L |
Mesk |
Infusion |
67 °C |
70 min |
|
17 L |
Skyllevann |
Sparge |
74 °C |
10 min |
|
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
Notes
Laktose tilsettes med 10 min igjen av kok.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-29 17:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
