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Garrett's Stout

239 calories 29 carbs
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created Thursday December 27th 2018
1.071
1.024
6.16%
28.99
36.57
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 64.7%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 7.2%
4.8 oz American - Chocolate4.8 oz Chocolate 29 350 2.2%
4.8 oz Flaked Barley4.8 oz Flaked Barley 32 2.2 2.2%
1.8 lb Flaked Oats1.8 lb Flaked Oats 33 2.2 12.9%
8 oz United Kingdom - Pale Chocolate8 oz Pale Chocolate 33 207 3.6%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 7.2%
13.9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.6 oz Magnum0.6 oz Magnum Hops Pellet 14 Boil 30 min 22.63 37.5%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 10 min 6.36 62.5%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Imperial Stout, ABV 6.16%, IBU 28.99, SRM 36.57, Fermentables: (Pale 2-Row, Roasted Barley, Chocolate, Flaked Barley, Flaked Oats, Pale Chocolate, Lactose (Milk Sugar)) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-28 20:58 UTC
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