Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
90 g |
Challenger90 g Challenger Hops |
Pellet |
4.7 |
First Wort
|
|
48.54 |
75% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
Pellet |
5 |
Boil
|
10 min |
5.67 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
90 g |
Challenger90 g Challenger Hops |
48.54 |
75% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
5.67 |
25% |
|
120 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
21 L |
|
Infusion |
66 °C |
60 min |
|
Starting Mash Thickness:
2.8 L/kg
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: Strong Bitter, ABV 5.69%, IBU 54.21, SRM 6.89, Fermentables: (Pale Ale, Caramel / Crystal 60L, Caramel / Crystal 20L) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-09 16:20 UTC
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