Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Target10 g Target Hops |
Pellet |
11.5 |
Boil
|
60 min |
34.34 |
66.7% |
|
5 g |
Challenger5 g Challenger Hops |
Pellet |
8.5 |
Boil
|
15 min |
6.3 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
10 g |
Target10 g Target Hops |
34.34 |
66.7% |
|
5 g |
Challenger5 g Challenger Hops |
6.3 |
33.3% |
|
15 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
L |
|
Fly Sparge |
67 °C |
60 min |
|
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
Author: Lee Sang Don(@330mltogo), Method: All Grain, Style: Ordinary Bitter, ABV 4.21%, IBU 40.64, SRM 10.11, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L) Hops: (Target, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-11 03:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients